Michele and I have been to Rome four times this year and every time we go we discover something new and interesting as we walk, eat and drink.
I Claudius
Pasta all’Amatriciana At Checchino dal 1887- my favorite
Lunch with Daniele Cernilli (Doctor Wine) at Checchino 1887
Spaghetti ai Moscardini, a favorite of Michele at I Due Ladroni
Carciofi alla Giudia at Da Romolo alla Mole Adriano
The Furore 2016-perfect wine with seafood at I Due Ladroni
Falanghina always ready to drink and enjoy
Daniele called this a “Great Wine”
A light lunch At L’ Angolo Di Vino
Speaking with the owner Massimo Crippa about Wine
and aged Grappa
Great way to end our stay in Rome and leave for the Hello Grappa tour.

The Ghetto 





